Atlantis Sky Terrace Oyster & Sushi Bar Menu (Update 2025)
Welcome to Atlantis Sky Terrace Oyster & Sushi Bar, where culinary excellence meets breathtaking views. Located at 3800 S Virginia St, Reno, NV, this seafood haven is renowned for its vibrant menu, featuring an impressive selection of fresh oysters and innovative sushi. The ambiance strikes a perfect balance between casual and classy, making it ideal for everything from relaxed lunches to celebratory dinners.
Highlights of the menu include the standout salmon skin hand roll and the creamy lobster bisque, ensuring you'll savor every bite. With numerous vegan and vegetarian options, there's something for everyone. The dedication to sustainability shines through with compostable containers and reusable tableware.
Pairs the delicious food with their extensive drink menu for a refreshing experience. Visitors rave about the attentive service and the inviting atmosphere, promising a delightful dining experience whether it's a casual outing or a special occasion.
Appetizers
Chilled Jumbo Shrimp Cocktail
Steamed Littleneck Clams
Steamed Green Lipped Mussels
Jumbo Lump Crabmeat Cocktail
Little Neck Clams On The Half Shell
Fresh Oysters On The Half Shell
Hot Louisiana Or Maryland Style
Clam Chowder
new england or manhattan style
Shrimp Louie Salad
with avocado, bay shrimp louie dressing
Soups Salads
Kettle Specialties
Pan Roast
fresh seafood sauteed with brandy, cream and tomato. choose from crab, shrimp, lobster or get all three with our signature house roast
Gumbos
a louisiana bayou favorite made with okra, gumbo file, cajun spices and andouille sausage. choose from crab, shrimp, lobster, or cant make up your mind, get all three with our signature house gumbo
Bouillabaisse
shrimp, crab, mussels, clams and fresh fish in a light tomato saffron broth with leeks, fennel and herbs
Cioppino
san francisco seafood stew in slightly spicy tomato sauce with a medley of fish and shellfish
House Etoufee
the classic creole dish of lobster, shrimp and crab in a nutty seafood veloute with our own cajun seasonings
Shrimp Jambalaya
a savory rice dish of shrimp, andouille sausage and cajun spice
Red Beans Rice
a southern classic with our own andouille sausage and a trinity of bell peppers, celery and onion
Lobster Boil
a dockside feast of boiled maine lobster, littleneck clams, red potatoes, cornonthecob and cole slaw
Scampi With Pasta
shrimp sauteed with garlic, olive oil, lemon and herbs, tossed with linguine
Linguine With Clams
steamed and chopped clams tossed in a white or red sauce with garlic, herbs and butter with our own cajun seasonings
House Favorites
Fresh Catch
Mediterranean Salmon
sauteed with olive oil, white wine, tomato, capers and basil
Alaskan Halibut
Salmon
delicately steamed in our individual kettles with white wine, olive oil, lemon, capers and herbs or lemon basil beurre blanc
Bananas Foster
bananas sauteed in butter, brown sugar, cinnamon, banana liqueur and dark rum over vanilla ice cream
Chocolate Cake
New York Cheesecake
topped with strawberry or blueberry sauce
Ice Cream
vanilla, chocolate or strawberry